Donate
logo

Go Back   Lazydesis > LD Vanitha > Cooking and Recipes

Cooking and Recipes Need to make a dish? Check out recipes posted by our members

   
Welcome

Welcome to the Lazydesis forums.
You are currently viewing our site as a guest. Join our community to gain access to many useful and interesting features you will not find on other forums. If you have any problems with the registration process or your account login, please contact us.

Create an Account

Reply
 
LinkBack Thread Tools

  #1  
Old 01-30-2009, 03:00 PM
Bot Bot is offline
News Bot
 
Join Date: Apr 2007
Posts: 1,131
Thanks: 1
Thanked 1,303 Times in 998 Posts
Bot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond repute
Bot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond reputeBot has a reputation beyond repute

Rep Points : 11715
Rice payasam








Ingredients:
Basmati Rice & chopped almonds(combined) - 4 tsp
Milk - 2 cups
coconut extract - 1 cup
Evaporated milk - 1 tin
sugar - 1&1/2 cups
cardamom powder - 1/4 tsp

Method:
Soak rice for 15 minutes. Allow the milk and coconut extract to boil, add the soaked rice and cook. After it is cooked, add sugar, cardamom powder and almonds and let it boil for 5 minutes. Add the evaporated milk and let it boil.

Pure Milk Cake
Ingredients:
Milk - 1 litre
Rava - 2 tsp
Sugar - 2 cups
Ghee - 1/2 cup

Method:
Mix milk, rava and sugar heat to boil. Then keep on stirring in medium heat until it becomes thick. Now add ghee and stir it becomes non-sticky. Pour in a large plate and cut into diamonds.

Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Atukulu Payasam Recipe pinki Cooking and Recipes 0 09-22-2009 04:28 PM
coriander rice paagali Cooking and Recipes 5 05-14-2009 04:04 PM
How to Make Payasam (Diff Varieties) SandeepU Cooking and Recipes 3 10-02-2008 04:46 AM
Mamidipandu Payasam (Aam Ki Kheer) roop4uall Cooking and Recipes 3 07-05-2008 10:19 AM
Vermicelli payasam Coffee Bean Cooking and Recipes 4 02-19-2008 06:22 AM


Bookmarks

Tags
add, after, allow, becomes, com, cook, cut, diamonds, for, heat, into, keep, large, let, minutes, non, now, payasam, powder, rac, rice, sticky, the, then, until

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On



All times are GMT. The time now is 04:54 PM.

Contact Us - Home  |  Archive  |  Forum Rules  |  DMCA/Disclaimer  |  Privacy Statement  |  Terms of Service  |  Top
Powered by vBulletin® Copyright ©2000 - 2010, Jelsoft Enterprises Ltd.
Copyright © 2006-10 Dreamer Dreams, Inc. Some Rights Reserved Worldwide.